Spiga

Product Food Local

The medical circle in Banjarmasin, South Kalimantan, considered local food non-wheat had the high nutritive value, and because that his socialisation must be stimulated. This statement was brought forward by Dr Abimayu, Rumah Sakit Umum Ulin Banjarmasin Director, in Banjarmasin, on Thursday, responded to the government plan of the South Kalimantan Province to menyosialisasikan the use of the non-wheat foodstuff, in an effort to reduce the dependence of the resident on the import foodstuff.

Was based on results of the research, sweet potatoes also contained glucose, although being not as high as the rice, but, if being consumed was abundant, also could endanger. Was like this he said. However, he also said, the use of the material of wheat of replacement tubers was very exact, apart from cheap also was easy to be received, let alone could be developed in large scale in South Kalimantan. At least, the use of the foodstuff that was made from tubers avoid the malnutrition sufferer in the community.

the research, sweet potatoes also contained glucose, although being not as high as the rice, but, if being consumed was abundant, also could endanger. Was like this he said. However, he also said, the use of the material of wheat of replacement tubers was very exact, apart from cheap also was easy to be received, let alone could be developed in large scale in South Kalimantan. At least, the use of the foodstuff that was made from tubers avoid the malnutrition sufferer in the community.

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